Copper Saute' Pan by Tanucci. This timeless pot is ideal for braising, stewing, risotto, sauce reductions and all other types of cooking that require liquids to evaporate quickly.

Each Tanucci piece is handmade and finished by master coppersmiths through the unique method of hand hammering that adds an incredible value and harmony to the pots and pans. The brass handles are elegant and easy to hold, while the interior is tin-lined, preventing copper from reacting with some type of foods and guaranteeing the best cooking performance. This process is performed by combining manual techniques with specialized equipment dedicated to the production of a professional line -- any visible stain is the result of this process and does not constitute a defect in production.

Copper has and continues to have a leading role in cooking, Its elevated capacity for thermal conduction beats any other cooking material and guarantees a uniform heat ditribution. this means respect for all nutritional properties of fiids, together with considerable energy savings.